Job Details

Production Packer – BakeryPay: $19.00–$22.00/hr (DOE)Key Responsibilities:Pack and stack finished bakery products efficientlyWork on a fast-paced production lineFollow GMP, food safety, and hygiene standardsMeet daily production quotasLift up to 45 lbs. RegularlyStand, bend, and move for extended periodsRequirements (Must Have):Minimum 1 year of food manufacturing or bakery production experienceProduction line experienceComfortable working around flour and doughPreferred:Bilingual English/SpanishCommercial bakery experienceBenefits:Medical, Dental & Vision Insurance401(k)Life InsurancePaid Time Off